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Cashew Production & Processing Technology

Name: Cashew Production & Processing Technology
Brand: New India Publishing Agency
SKU: 10912206
Price: 287.29 EUR
Availability: InStock
Author: R.C. Gajbhiye
ISBN: 9789383305827

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R.C. Gajbhiye

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Libro Tapa dura

Código Libristo: 10912206

Editores New India Publishing Agency, enero 2015

Cashew (Anacardium occidentale L. f. Anacardiaceae) is very important and dollar earning plantation... Descripción completa

Código Libristo: 10912206

703 b

287.29 €

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Cashew (Anacardium occidentale L. f. Anacardiaceae) is very important and dollar earning plantation crop. A systematic compilation on various aspects has been covered in this book. It consists the chapters viz. Introduction; History, origin and geographical distribution; Area, production, productivity, export and import; Soil and climate; Biodiversity and crop improvement; Varieties; Propagation and production of planting material; Morphology and tree characters; Pollination techniques; Establishments of cashew orchard; Mineral nutrition; Training and pruning; Rejuvenation of old orchards; Inter-cropping and cover cropping; Intercultural operation; Maturity, harvesting and yield; Post harvest storage; Marketing of raw nuts; Nutritive value of cashew; Cashew nut processing; Cashew apple processing; Pests and diseases; Economics for cashew cultivation; Future strategies along with references. This book will be helpful to students and teachers of horticulture, agriculture and forestry, scientists, researchers, cashew growers and processors including small scale processing unit holders.