Contacto
Cómo comprar
Entrega
Guía de compras
Modern Jamaican Cuisine
Inglés
88 b
Hasta 30 días para devoluciones
Clientes que también han comprado
/
Tapa blanda
57.09
€
/
Tapa dura
23.59
€
/
Tapa blanda
14.59
€
While working at sea, in foreign countries, or in his Jamaican homeland, Chef Christopher Golding came to understand the depth of his grandmother's saying, "Cooking is sharing love."
In a debut cookbook, Golding blends quintessential Jamaican cuisines with a modern twist in tantalizing recipes that capture the essence of the lessons, techniques, and methodologies of his grandmother and translate them into accessible dishes that are still reminiscent of the island's heritage and bounty. His collection includes recipes for lime-honey marinade and Sugar Mill spice rub, rum bearnaise sauce and jackfruit chutney, beetroot dip and blackened tuna and scallop ceviche, braised oxtail confit and pumpkin soup, annatto poached snapper fillet and grilled lobster tail, sous-vide Cornish hen with lemongrass and ginger, Josper-grilled jerk chicken with green-lipped mussels, and yam risotto and breadfruit pancake.
Modern Jamaican Cuisine shares recipes from an executive chef that exquisitely blend classic Jamaican cuisine with a contemporary touch.
Sobre el libro
Inglés
Regale este libro hoy
Es fácil
1 Añadir al carrito y elegir Entregar como regalo en el checkout 2 Le enviaremos un vale 3 El libro llegará a la dirección del destinatarioTambién puede interesarle
/
Tapa blanda
12.59
€
